Best of STL: Brunch
Justin Guilak, Richard Cheng, Jacob LaGesse and Sean Kim
The Globe continues their search for the best food of St. Louis by visiting some of the most popular local brunch restaurants in and around Clayton.
Click below to read more about Half & Half, Pastaria, Whitebox, or Winslow’s Home.
Half & Half
Located on Maryland Ave―within walking distance from CHS―Half & Half offers a wide variety of traditional brunch items. We visited at around 10:30 on a Wednesday, and because we came at peak brunch hours we had to wait around 20 minutes for a table. We began our brunch with their classic french toast. The first thing we noticed about the french toast was the presentation: two thickly-...
Pastaria
One of Clayton’s most popular dinner locations, Pastaria also offers brunch over the weekends. The restaurant was empty right at the opening, but tables quickly filled with people looking forward to the popular menu. Pastaria has the most unique options of any brunch place we visited; instead of the classic eggs and pancakes, they offer oven-baked eggs in a cast iron skillet, huevos rancheros, a...
Whitebox
Despite being located near prestige restaurants such as 801 Fish and 801 Chophouse, Whitebox does not live up to the quality one would expect out of the restaurants in Carondelet Plaza. Upon entering at around 10:30 on a Friday, the restaurant was virtually empty. With a sleek and modern decor, we were wondering why a hip-looking brunch spot isn't more popular. However, once we tast...
Winslow’s Home
Winslow’s Home was the final stop of the brunch taste test across Clayton. Immediately, we were greeted by a fifteen minute wait to order and a further five minutes to eat, so we expected quality dishes. Instead, we were greeted by somewhat average but adequate dishes that left you full but a little disappointed. On the basic breakfast plates, while not severely overcooked, the eggs we...
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